A Guide to Ovens and Hobs

Hobs and ovens give a sleek, modern feel to any kitchen and can be neatly integrated into your worktops and kitchen units. Shop our complete range of ovens and hobs now.

Electric hobs are heated by the various 'cooking rings' designs that have between four and six different power levels. It can take some time to heat up and cool down.

Hobs of different types

Every home is incomplete without the kitchen hob, range cooker or stovetop (the latter is a complete cooking appliance that can roast and bake food). It is used to prepare various meals and for this reason it's crucial to choose the right type of hob to suit your cooking style. Whether you are a master chef who favours precision or a busy family cook seeking speed, there's a kitchen appliance to meet your needs.

Electric ceramic and induction stoves are frameless and flat and add to the sleek look of any kitchen. Each of the five or four zones can be controlled using a separate dial. This allows you to choose of boiling potatoes on one ring while sauteing sausages on another which is ideal for busy families. They also rapidly heat up and feature a an even surface that makes them easy to wipe clean. They can be more costly than gas hobs, and they might take longer to heat up and cool down.

Gas hobs are a favorite among chefs due to their quick heat, and allow precise control. Gas hobs are also secure because they are equipped with safety systems to prevent fire failures that shut off the gas supply in case of leaks. They can be less efficient than electric or induction hobs. They are also harder to clean because of the pan supports and stove burners.

Plate hobs have been around for a long time. They have a flat surface with electric or gas rings that are heated when you turn the dial. They are cost-effective, but they are not ideal for cooking with cast-iron and don't spread heat across the entire surface.

Induction hobs are able to heat your pan directly, instead of heating up the surface of the hob like traditional hobs. They are safer, as there's no open flame. They're also simple to clean. They're also more expensive than gas or electric hobs and may take longer to heat up and Hobs and Ovens cool down.

Gas hobs

Gas hobs are a popular choice among home cooks because of their fast heating capabilities and ease of control. You will typically find models that offer between two and six burners. Some models have a wok-burner designed for stir-fry cooking. Some also have a visual flame indicator that tells you whether the oven is on or off.

They cook food faster than induction or electric models, so are ideal for busy kitchens. They are also less expensive to operate than electric hobs, assuming you use electricity from a provider that generates renewable energy sources.

You can pick between freestanding or built-in gas hobs. The former are the best hob choice when you're planning to redesign your kitchen since they can be moved easily later. However, they can be difficult to install and might require hacking into your final carpentry, hobs and ovens which isn't suitable for all homes.

They have a flat and smooth surface, making them easier to clean. They usually have sleek stainless steel trims, which can be incorporated into many kitchen designs. Some have touch-sensitive controls and an energy boost feature that lets you boost the intensity of a particular burner by as much as 50%, meaning you can bring a pan of water to the boiling point in no time.

Certain gas hobs come with an automatic flame failure safety system that shuts off the supply of gas when the flame ceases to burn, so you don't risk accidentally causing a fire. They can also be cheaper than some electric hobs to operate, and provide precise temperature control for a variety of cooking techniques.

Gas hobs emit carbon dioxide when they burn. This could be a problem for eco-conscious customers. Luckily, there are now models that don't produce any CO2 while they're being used. They are referred to as "zero emission gas hobs" or 'eco-friendly gas hobs', they still have all the features that are typical of a traditional gas model but emit no CO2 at all while in operation.

Electric hobs

A popular option for kitchens of all types electric hobs provide numerous advantages over other kinds of cooker. Electric hobs are able to heat up and cool down faster than gas hobs. This means that less heat is left when the cookware is removed. They also heat more consistently and are less prone to hot spots than gas models. Since they are electric, they require less maintenance and are more affordable to run than gas.

Typically found in modern kitchens ceramic or glass electric hobs provide an elegant and fashionable appearance that's easy to clean and safe to touch. Their flat surface makes them a popular option for families with children, since they're less likely to be damaged or crushed by heavy pans. They're also reasonably priced to run and can easily be repaired when damaged.

Ceramic hobs heat directly the pan, unlike traditional plate hobs that rely on coils to heat the pan. This means they can heat up and cool down much quicker, and can be used with any kind of cookware. They are usually more expensive than electric plate stoves but they will save you money in the long run due to their efficiency.

Despite their simplicity in design, it is important to maintain your glass or ceramic hob and oven to avoid any issues. Cleaning the cooktop using non-abrasive cleaners is recommended, as is looking for and replacing any malfunctioning heating controls and clearing out burner caps or grates regularly. Keep an eye out for gas odours since they could be a sign of an issue with gas lines or leaks. It is recommended to contact an experienced gas technician for assistance if you suspect there is a problem. To avoid any serious damage ensure that the stove is shut off and cool down prior to cleaning. This will also help prevent accidental fires or spills!

Induction hobs

A modern alternative to traditional electric and gas hobs, induction cookers use a magnetic field to heat the pan itself rather than the cooktop itself. This allows them to heat faster than other types of hobs and can help save energy in the long run. The cooktop's surface is cool to the touch. Many models come with safety features such as automatic shutoff to prevent accidents.

Induction hobs are usually ceramic or glass that have an alternating current that creates an electric field that heats. A pan that is compatible with induction must be flat on the bottom and an iron or steel core, and the magnetic field only gets activated when the pan is placed on the cooking zone. The majority of hobs come with an bridging zone that can connect two zones to accommodate larger pans.

Induction hobs are renowned for their efficiency. Many people report reductions in their energy usage when they change to one. Induction hobs are also considered to be safer since the surface of the cooktop remains cool to the touch and decreases the risk for burns. They only heat the pan and its contents. This makes them safer for children than electric or gas hobs, which can be extremely hot.

Most induction cooktops come with various control options that are the simplest being a simple touch mark/power bar on the top of the hob, or a fully-functional TFT display which displays all options and allows you to adjust the power levels or set timers. Hobs induction with more advanced technology have many small copper coils that are tightly grouped together under the cooktop. The magnet underneath each coil is able to detect the time when the pan is placed. It then activates the required coil to match the pan's shape and size.

All of our hobs and ovens are available as stand-alone models or seamlessly integrated into kitchen's units and worktops for a an elegant, seamless appearance. Our complete range includes everything from slick black and stainless steel finishes to fashionable copper and ceramic. Take a look at our other appliances, including dishwashers refrigerator freezers and washing machines that will make your kitchen work properly.